• Skip to primary navigation
  • Skip to header navigation
  • Skip to main content
  • Skip to primary sidebar

RecipeTin Eats

Fast Prep, Big Flavours

  • My RecipeTin
  • NEW cookbook!
  • Recipes
  • Recipes By Category
    • Iconic + cult classics
    • Mains
      • Chicken
        • Chicken mince
      • Beef Recipes
        • Ground Beef (Mince)
      • Pork
      • Lamb
      • Turkey
      • Shrimp / Prawns
      • Salmon
      • Fish recipes
      • Salad Meals
    • Quick and Easy
    • Soups
    • One Pot – One Pan
    • Stewy slow-cooked things
    • Slow Cooker
    • Sides
      • All
      • Salads & veg
      • Show Off Salads
      • Rice (all)
      • Fried rice recipes
      • Rice (plain)
      • Potato
    • Pasta
      • All
      • Pasta bakes
      • Pasta salads
    • Sweet
      • Cakes
      • Candy
      • Cheesecakes
      • Cupcakes & Muffins
      • Cookies
      • Puddings & Cosy Desserts
      • Bite Size
      • Pies
      • Slices & Bars
      • Frosting & Icing
      • Ice cream
    • Cuisine
      • Asian
        • All
        • Stir fries
        • Noodles
        • Soups
        • Chinese
        • RecipeTin Japan 🇯🇵
        • Korean
        • Modern Asian
        • Thai
        • Vietnamese
      • French
      • Greek
      • Indian
      • Italian
      • Mediterranean
      • Mexican
      • Middle Eastern
      • South American
    • Dietary
      • Gluten Free
      • Low Calorie
      • Vegetarian
    • Other Categories
      • BBQ
      • Breakfast
      • Burgers
      • 🎄Christmas
      • Cocktails
      • Party Foods
      • Rice Recipes
      • Roasts
      • Sandwiches & Sliders
    • Recipe collections
    • Cookbook recipes
  • My Food Bank
  • About
    • Me
    • RecipeTin Meals
    • My Cookbooks
      • Tonight (NEW!)
      • Dinner
    • Free Recipe Books
    • Contact
    • Nitty Gritty
      • Policy: Use of Recipes & Images
      • Privacy & Disclosure
Home Coronavirus Food

Shout a Meal for frontline healthcare workers – SYDNEY

By Nagi Maehashi
127 Comments
Share
  • Copy Link
  • E-mail
  • Facebook
  • WhatsApp
Published7 Apr '20 Updated29 Apr '25
Jump to

Hospitals are closing their doors to homemade food donations from the general public for safety reasons. So I’m raising funds to provide nourishing meals to overworked frontline healthcare workers and putting some much needed revenue into local businesses approved by hospital authorities. #ShoutAMeal

16 April Update – 7 days in, $39,106 raised, 5,000 foods delivered to 13 hospitals!! Read more and see photos here, down in the Updates section. ❤️

Over 100 healthcare workers around the world have died from COVID-19, caring for those of us in need. I want to say thank you to our frontliners.

On Thursday 2 April 2020, I sent 250 muffins to the Westmead Hospital in Sydney as a small token of my appreciation to healthcare workers in the frontline, battling the COVID-19 war at great personal risk to themselves.

The next day, I sent 1,000 muffins to Royal Prince Alfred Hospital, Liverpool, Concord, Hornsby and Royal North Shore Hospital. Dozer shouted coffee for everyone in the Emergency Department at Canterbury Hospital, and arranged for lunch to be sent to the COVID Ward at Mona Vale Hospital.

Bowan-Island-Bakery-delivery-1-to-Westmead
Muffin Delivery 1 – to Westmead Hospital!

And this week, I have 100 meals ordered to be delivered to the high-work-level wards of Westmead Hospital (COVID, ICU, Emergency), to be distributed to those who need it the most. Those who don’t have a hot meal waiting for them when they get home after a 15 hour shift. Those who have moved out of home to protect their loved ones.

I don’t want to stop.

And thus, Shout A Meal was born.


THE MISSION #ShoutAMeal

To provide delicious, nourishing food to our frontline healthcare workers in Sydney, and support local businesses struggling to stay afloat.

GOAL

To raise $210,000 to provide 500 meals per day for 6 weeks to frontline healthcare workers, and provide some much needed revenue into the hospitality industry.

$10 meals x 500 healthcare workers x 7 days x 6 weeks = $210,000

(PS I secretly hope I can raise much more to provide more meals and more business to locals)

Got questions about how it will all work, and around food safety? Good! Read the FAQ’s.


Shout a Meal for our healthcare heroes

  • $10 buys a meal for 1 healthcare worker

  • $50 buys a meal for 5 healthcare workers

  • $100 provides meals for a team of 10 workers

  • $500 will be dinner for a small emergency department

  • $2,000 provides meals for a small COVID Ward for a week

  • Only have a dollar? Healthcare workers are touched by any and every gesture, no matter how big or small. ❤️


HOSPITALS AND RESTAURANTS

Sydney Hospitals – please complete this form to request free meals.

Sydney Restaurants and caterers – please complete this form to participate.


To wrap things up, just sharing a couple of notes I received from hospital workers after I sent over the muffins. I treasure each and every one of them.

Thank you for reading, and please stay safe.

Thinking of you all  – Nagi x

 


Life of Dozer

And finishing on a lighter note – no face mask could have prepared me for that moment when a bit of his food flew into my mouth as I mixed up his homemade breakfast 🤢

Dozer-food-flew-in-Nagi-mouth

Previous Post
Shout a Meal – FAQ
Next Post
Slow Roast Leg of Lamb

Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

Read More

Free Recipe eBooks

Join my free email list to receive THREE free cookbooks!

Related Posts

Tomato paste substitute for canned tomato

Tomato Paste replacement for canned tomato

Lockdown Cooking Help Hotline

Lockdown Cooking Q&A – Ask Me Anything!

Close up of dunking crusty bread into thick and creamy pumpkin soup in a rustic white enamel bowl.

Pumpkin Soup

More Coronavirus Food

Reader Interactions

Leave a Comment Cancel reply

Your email address will not be published. Required fields are marked *

Cooked this? Rate this recipe!




127 Comments

  1. Sandra says

    April 7, 2020 at 8:42 pm

    Nagi, what an amazing soul you are.
    So happy to donate in support of our selfless medico’s. X

    Reply
    • Nagi says

      April 7, 2020 at 9:02 pm

      Thank you for your support Sandra! You are wonderful – N xx

      Reply
  2. Karen says

    April 7, 2020 at 8:36 pm

    Nagi you are one amazing woman!! I have decided to follow you in your endeavour to say thank you. I am going to donate to my local people up here in Brissie. Thanks for the suggestion. Cook on Sister 💕🌸

    Reply
    • Nagi says

      April 7, 2020 at 9:25 pm

      Yes do!! I am sure there are similar fundraisers in Brisbane 🙂 Stay safe Karen! N xx

      Reply
  3. Penji says

    April 7, 2020 at 8:26 pm

    What a wonderful person you are, how do we donate. Love to you and Dozer xxx

    Reply
    • Nagi says

      April 7, 2020 at 8:28 pm

      Thank you Penji, you are so generous! Here is my Go Fund Me page, my first fundraiser ever! – https://www.gofundme.com/f/my-shout-sydney-covid-coronavirus-fundraiser?utm_source=customer&utm_medium=copy_link-tip&utm_campaign=p_cp+share-sheet

      Reply
  4. Melissa Baker says

    April 7, 2020 at 8:08 pm

    You are amazing Nagi!

    I’m more than happy to donate!

    xxx

    Reply
    • Nagi says

      April 7, 2020 at 8:26 pm

      Thank you Melissa! You are wonderful – N xx

      Reply
Newer Comments

Primary Sidebar

Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

Free Recipe eBooks

Join my free email list to receive THREE free cookbooks!

Meet Dozer

Official taste tester of RecipeTin Eats! Meet Dozer
As Featured On

Never miss a recipe!

Subscribe to my newsletter and receive 3 FREE ebooks!

Subscribe
Recipes
  • All Recipes
  • By Category
  • Collections
About
  • About Nagi
  • About Dozer
  • RecipeTin Meals
Related
  • RecipeTin Japan
Help
  • Contact
  • Image Use Policy
© RecipeTin Eats 2025
  • Privacy Policy & Terms
Site Credits
Maintained by Human Made Designed by Melissa Rose Design Developed by Once Coupled
All Rights Reserved

Subscribe to my newsletter

Sign up and receive 3 FREE EBOOKS!