I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Australia.
We love all your recipes!
Australia – I’m a volunteer at OneMeal northern beaches, organising home deliveries and am blown away by your energy, enthusiasm and desire to give – a bundle of energy on all fronts, Nagi. 👍🏽👍🏽 for your huge contribution to those most in need in our community.
Love your easy to follow recipes and Dozer’s contributions 😂
You are my go-to for a recipe from any cuisine. Thanks, Kate Australia x
Australia
I have been a Nagi + Dozer fan for many, many years as I am now what would be considered elderly. I have really enjoyed seeing Recipe TinEats becoming the go-to place for many, many others over the years.
I live in Melbourne Victoria!
Australia. Cant wait for your new book my copy of Dinner has been used that often the pages are getting sticky!
I vant find one recipe that isnt a winner
NZ here.
Looking forward to release of your new book, everyone’s getting a copy for xmas! Easiest xmas shopping ever 🙂
Nagi, i love your recipes and youtube tutorials. Your recipe for Masaman Curry is excellent. I hope its in the new book! I look to you for inspiration often, and admire your drive and enthusiasm. Keep it up!
Australia 😊
Australia! ❤️
Love your recipes. Australia
USA. Love your recipes! They never disappoint.
I live in Australia
How exciting! Your first book is what my 15 yr old and I use to cook from. We absolutely love it. I live in Australia
Australia
My nephew introduced me to your website when he cooked Mongolian
Lamb for dinner. Now, every week, I would cook one of your recipes! Love them! (Australia)
Nagi, you and dozer make my day, I love your recipes and so does my family
AUSTRALIA
I live in Australia and have already pre ordered the book, but a Dozer (& Nagi) signed one will be nice and I can give the other to a friend! Win-win! I use your Dinner recipes often and it is the first recipe book I look to for a new recipe as they are easy to prepare and delicious!
Australia. Can’t wait for the new cookbook Nagi!