I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
excellent recipes Nagi. I have have just served your apple crumble recipe as a dessert for a luncheon. The topping is superb
usa. I absolutely love your flavorful recipes! So glad I found you!
Canada 🇨🇦
My sons are actually learning to cook, with your well-explained guidance; thank you!
Hi Nagi and Dozer
I’m a big fan of yours
Nagi you produce fabulous recipes and I enjoy your sense of humour. Dozer is absolutely gorgeous, I’ll look after him any day. Love your work!
I’m in Croydon Park, SA
Australia 🤞🏻
Australia
I hope that Dozer didn’t slobber on the books!
Australia 🇦🇺
Your recipes are always a hit with the family! Thank you! ☺️
Would love to feel special and receive the Australian copy. Otherwise will have to wait for purchased copy.
I live in Australia and love you recipes
AUSTRALIA
LOVE YOUR RECIPES 💕😋
Australia!
Absolutely love all your recipes! Bought a cookbook for everyone in the family last year. Can’t wait for the new book to arrive.
Thanks Nagi
Canada 🙂
Canada!
Australia
Well done Nagi, you are my go to for recipes, they’re packed full of flavour and delicious. Love that you include substitutes and recipe notes, saving that dreaded trek to the supermarket for one item.
Living in Alberta, Canada and loving all your recipes plus pictures and updates about Dozer!
I live in GRIMSBY ENGLAND, UNITED KINGDOM.
Keep up the fantastic work. X
Big fan from UK!
Australia! 🇦🇺we are so proud of you Nagi! You are our best Ambassador!
I use your recipes all the time from the internet and absolutely love them.
I’m even teaching my grandson to cook with your recipes too.
Thanks Nagi.