I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.
This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂
Hi Nagi,
Australia. Congrats on the new book, nearly launch time!
Love, love, love your recipes!
Your Forever Chocolate Cake is now my forever chocolate cake!
Wellington, New Zealand
Made a comment but forgot to add USA. Love your recipes!
Australia
Your recipes have changed our life.
I love your recipes. Anytime I want to make a new dish I search your site first and try your recipes. They never fail. Thank you.
Australia. I have been using your recipes for a long time and I am always referring your website to my friends.
Australia. Love all your recipes Nagi
Australia
Love your work Nagi
Australia. Have used lots of recipes from “Dinner” and your website! I’m excited to see what’s in “Tonight”.
Love your recipes. I just made your Creamy Chicken Noodle Soup with Bacon and Soft No Knead Rolls for dinner last night. Delicious!
I have pre ordered 2 copies for my daughters but would love to win o e for myself. Australia Thank you
Queenstown, New Zealand where a lot of those “fancy” ingredients don’t exist. Hence the need for your recipes!
I live in Australia. Can’t wait to get hold of Tonight. Love to you and Dozer.
I have pre ordered 2 copies for my daughters but would love to win o e for myself. Thank you
I live in Australia.
You are always my first favourite go to whenever I’m looking for a delicious easy recipe.
Love your work. Hope your new book is a huge success.
I live in Geelong, Victoria, Australia. Love your recipes and tried most of them! Can’t wait for the new book
Australia – Love that you share your passion with us all x
Maybe Dozer was giving your book his seal of approval (paw print) not stepping on it. xxx
I’m from Canada!
Hi Nagi,
I live in Perth Wa .
I am sooooo excited in the release of your new cook book ,congratulations, can’t wait to purchase it.
I just love the recipe’s there easy to follow and absolutely delicious 😋
Thank you Ingrid