I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.
This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂
Love all your recipes Nagi, I know I can’t go wrong if I use them which gives me great confidence
Australia
Very excited!
Australia- looking forward to your new cookbook. Love your recipes and tips.
Australia – recipetineats my absolute go to for recipes.
You have taught me so many cooking skills. So excited for your NEW BOOK release.
Thank you
AUSTRALIA
Hi Nagi & Dozer, we are from Lake Macquarie N.S.W , My hubby & I just love your recipes we are always either using them or scrolling them 😁 thank you so much for sharing your recipes, they are always delicious 🤤 & we would love one of your books .
Ps, you make me look like a master chef to my family and friends 🤫😆
USA
Nagi, Louise here from New Zealand – loving your recipes – every single meal turns out to be quite delicious and cooked again and again. Thank you 🙂
Australia – love your recipes, I’m really looking forward to your new cookbook.
Camperdown Victoria Australia, can hardly wait for your new book
Great practical recipes for every day cooking
Australia – love your recipes, they are always my go to!
Hi Nagi,Congratulations
Australia
Australia – Best recipes in the world, I don’t need any other cookbooks only yours Nagi and your website
Yours are the best cookbooks ever! so looking forward to the new one.
Australia
My daughter put me onto your cook book, and I just love every recipe. Your simple and clear instructions make cooking delicious meals so easy and inspiring. Love Dozer! Carole in Australia
from New Zealand
Australia. We’ve been following your food blogs for years and you’re still our go-to for recipes. Your Basque Cheesecake remains in our top 5 🙂
New Zealand