I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Would love a copy to wing its way to me in Western Australia!
Hi Nagi,
I absolutely LOVE your recipes and so do my dogs (my two older border collies get some of the meatier bits of your recipes…yes we spoil them but hey…they are awsome)!
I can’t wait to check out the book!
Live at Wallabi Point, NSW, Australia. Love your stuff Nagi!!
Australia
Queensland Australia
Congrats Nagi, Looking forward to the new book.
I love receiving your inspirational recipes in my inbox
I live in England
From Australia with love!
My daughter is a keen cook and loves your recipes, I am encouraging her to cook dinner once a week, we are based in Australia
The Netherlands, love your recipes.
Your book Dinner is the best cookbook I have ever owned. I am 66 years old and have seen many over the years. I can’t wait to get my hands on Tonight. Love Lynne
Hi Nagi, I am in Melbourne, Australia. I love your recipes and I just adore Dozer, he is so sweet. I would love to win a copy of your book. Congratulations on this latest book 📖
Australia
I live in Australia. Thanks Nagi!
UK
Cape Town, South Africa!
Your recipes are absolutely amazing and you’ve ignited a love for cooking that I didn’t know I had! Thank you!
Hawkes Bay, NZ!
I already have Dinner, which I use constantly, so am so excited about this cookbook ❤️
Adelaide South Australia
Love your recipes Nagi, your recipes are my go to most nights of the week, never disappoint, and keep my family very happy😁
Hi Nargi I am in Australia. You are my go to site and I am always making your wonderful recipes. I have not found one that is not superb yet.
If I am looking for inspiration with a recipe the first port of call is your Tonight cookbook and second is to google your site. Love getting your emails and news of Dozer.
Hi from Melbourne 👋☺️! Please add me to your giveaway list, I would love a copy of your new book 🙏.
Thank you for all your fool-proof recipes too btw & regular updates on Dozer ❤️
Australia but currently holidaying in Japan and loving it!!! Congratulations on the book release !! ^^
Life of Dozer snippets make my day 😄